Episode Information

The Food Schmooze: Peter Picone, Artisan Bread
Aired:
05/14/2008
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In this episode:

Join Faith Middleton and friends for mouth-watering conversation and fun on The Food Schmooze.

 

Host:
Faith Middleton
Contributor(s):
Lori Mack
Cameron Henning
Episode Audio

54:02 minutes (25.94 MB)
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On today's Food Schmooze, a conversation with Wildlife Biologist Peter Picone, author the book "Wildlife is My Passion", and a tasting of Picone's own wild turkey soup and breaded turkey breast. Plus, learn how to make artisan in just five minutes.

 

 


 
Related Content:
Links for this Episode:
"Wildlife is My Passion" (Peter Picone)